Efficient plans based on realistic design
and installation considerations overseen by qualified engineers
We take pride in our highly qualified and experienced engineers, who endeavour to make sure your kitchen is installed to the highest standard. Our engineers are regularly trained and updated by leading manufactures to ensure all equipment is installed to maximise the life time of the equipment, but also to ensure that equipment is running as efficiently as possible to keep running costs to a minimum and production to a maximum.
Design options coupled with safe installation allows you to make informed choices about the best catering equipment for your space and budget. Unique requirements are also taken into consideration. We will work together with you to incorporate any specific culinary ambitions you may have into the design of your hospitality space.
Benefits of BFES Installation:
Experienced, efficient in-house installation team
Disposable/storage of old equipment
Bespoke metal work carried out to the highest standard
Selected manufacturers based on reliability, quality & cost of ownership
Consolidation of new equipment off-site, checked before delivery
Ventilation and extraction fitted to BS6173:2001 and DW172 standards
Brands We Install
Need Help With Finance?
We understand that large projects including industrial grade equipment can be costly. That’s why we have introduced bespoke payment schemes to accommodate for your current financial situation. Rather than paying for the full service and maintenance upfront, you also have the option to pay monthly for all of your maintenance needs.
We want to work with you to ensure you can get the servicing and maintenance needed, without the need for a payment upfront. Click the button below to see how we can help.
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Why Choose Us?
Our in-house team of specialist engineers
24/7 reactive emergency service
Improve efficiency with bespoke design
Experience as independent, catering specialists
Complete package: design, installation and servicing